Scaloppine
| March 20, 2020 | | No Comments
Scaloppine (plural and diminutive of scaloppa—a small scallop, i.e., a thinly sliced cut of meat) (in English usage scaloppini; sometimes scallopini) is a type of Italian dish that comes in many forms.
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Lynne
Lynne loves to bake and cook, experiment in the kitchen, make her mother's great recipes and find great places to eat. Loves cheese, bacon and gooey maple desserts.