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Lynne’s Smoked BBQ Dry Rub

It's the smoked salt that kicks this to the next level!

This is my concoction...As I love to do, I checked out several recipes online and mixed them up. When I remembered I had smoked salt on hand it just made sense. This stuff is the bomb! 

I've used this rub on beef ribs, pork ribs and chicken...all good!

 

 

1 T McCormick Grill Mates Smokehouse Maple

2 T Applewood Smoke Sea Salt

1 t. Black Pepper

1 t. Garlic Powder

3 T Brown Sugar

1 t. Paprika

1 t. Chili Powder

1 t. Onion Powder

1 t. Cumin

Dry rub

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