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Recipes Archive

IP Food Court Bourbon Chicken

pressureluckcooking.com/recipe/instant-pot-bourbon-chicken/ by Jeffrey | Oct 12, 2018 2 lbs boneless, skinless chicken thighs cut into bite-size pieces, lightly seasoned with a few sprinkles of seasoned salt or salt & pepper 1
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IP Chicken Breast

pressurecookrecipes.com/instant-pot-chicken-breasts I made this recipe and used chicken broth vs water. I let it NR for 15 minutes (3 breasts) and it was good but think 10 minutes
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SOS

Mom made this for us growing up.  A staple in the military mess hall, it’s one of Dad’s favorites.  Honestly I’ve only made it a few times with
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