Lynne Archive
Ann's Recipes
So you want a twist on your usual Italian pasta? This is the recipe for you! Add whatever veggies you like (mushrooms, extra onions, snow peas...) and the
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Lynne's Recipes
I was in the mood for broccoli cheese soup yesterday and jumped on allrecipes.com to see what the cooks there had to say. Lucky for me I ran
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Appetizers
Lynne |
February 12, 2017
Cheese Wafers... Cheese Straws... Cheese Crisps... they're all the same delicious thing! Looking for a delicious appetizer for your next party or a great afternoon snack? Look no
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Featured
Lynne |
September 20, 2016
I want to make this one!
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Dining Out
Ah, Noble Crust. St. Pete Florida -- it's worth a visit. This place, situated on the northwest corner of 4th Street and 83rd Avenue is an eclectic mix
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Featured
4th of July 2016 - Yum!
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Featured
Okay so I’ve never actually been to Louisiana but I look forward to learning more about the cajun way. Just recently I heard from a relative (cousin?!) that
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Ann's Recipes
Mom made this fabulous sauce from early in her marriage and our family has continued to enjoy it on spaghetti, chicken parm and lasagna. Dad took over the cooking
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Featured
I’d go to this diner any day! Matthew did a great job working with Papou to get the wood-chip burning stove going and browning up the sausage. Way
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Appetizers
I had this dip at a friend’s (Joanna) house a few months ago and loved it so I hunted down the recipe. Easy and delicious! Ingredients ½ to
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